120 Minute IPA is a IPA - Imperial style beer brewed by Dogfish Head Craft Brewery in Milton, DE. Appearance Rich and rustic fall pumpkin color with very little head. Last update: 11-24-2020. Rum like alcohol savors were much more prevalent in the taste than they were in the aroma, however they were infused so well that they never became distracting, bothersome or off putting. For an "unrefined palate" you're like, tactical strike effective with your descriptors. Sticky and gooey would also describe how this beer lays on the tongue. 120 Minute IPA is a IPA - Imperial style beer brewed by Dogfish Head Craft Brewery in Milton, DE. Namaste on tap is amazing. April 28, 2008 @ If Dogfish set out to create the strongest IPA ever, I would bet my stash that they succeeded. It looked very nice. (Milton, DE) – The Holy Grail for Hopheads, Dogfish Head Craft Brewery’s iconic 120 Minute IPA is back with a bold, new bottle carrier. Score: 93 with 8,709 ratings and reviews. Required fields are marked *. Dogfish Head has grown into a top-20 craft brewery and has won numerous awards throughout the years including Wine Enthusiast’s 2015 Brewery of the Year and the James Beard Foundation Award for 2017 Outstanding Wine, Spirits, or Beer Professional. This is a beer to consider aging before consumption. I'm going to start my own beer think-tank where thinking is strictly prohibited. Just here to chime in that I freaking love Mekong. I can sense the excitement in your text. Very excited! I should be having some sent to me in trade any day now. I thought I had a dirty glass at first so I used another glass to be sure it wasn’t and I guess that’s just how this beer is. bottle and I must say the 2011 vintage far surpasses the 2008 version. bottle. It was surprisingly smooth, sticky, chewy and gummy. Some might think its too much, but I sure didn’t. Turn your rating into one with ≥ 150 characters. I chose to review this brew because it was a xmas 2014 gift from a buddy (same one who brought me the Pliny) and I feel bad for letting it gather dust for so long. In my humble non professional opinion, You will not be disappointed, go for the gusto,forget about sharing the bottle with another and down the whole thing yourself. My Bottle says “Bottled in 2011E 08:41”.Today it is 02/12/2012 18:07 and I have consumed 1/2 of a 12oz. I'm going to be trying the one, the only, Dogfish Head 120 Minute IPA produced by the Dogfish Head Craft … It was very floral and bright with heavy hints of pine. Change ), You are commenting using your Google account. Lots and lots of small craft breweries in the area as well as Stone's tasting room just opened up a couple of weeks ago. The finish adds a bite of hops. Had one of those at a music festival a couple years ago. Sign up to the Brewsletter and get the latest news, reviews, and content delivered to your inbox. Be sure to leave a comment and let me know. I'd be more than happy having to hang out longer and eat more food ;), I'm going to be at the dogfish brewery this weekend. Beautiful amber brown to grungy orange/gold color depending on how the light hits it. What did you think of it??? Beer Apprentice – Craft Beer News, Reviews, Interviews and Info. Before or after the renovations? Hops galore to tell the truth. Your email address will not be published. Taste Submit your review to us by email, MySpace, or The Full Pint Dot Com Forum. ( Log Out /  Beer Review: Dogfish Head 120 Minute IPA February 16, 2018 Lynn Blair 8 Comments I take some time out of the hustle and bustle of moving to present you a beer review today which is quite special. ( Log Out /  bottle and, according to the website, clocks in at anywhere between 15-20% ABV with some going as high as 21%. They've recently celebrated being nominated as the "best beer bar in America." Accents of alcohol, but not nearly as much as one would expect. Poured from a 12 ounce bottle into a chilled pint glass. I am increasingly of the opinion that being banned in New Hampshire is, for a beer, a true badge of honor. The brewing process for this expression in the Dogfish lineup is quite intense, and so goes the flavor and the alcohol content. Big alcohol smell from the absurd +/- 20% abv. Instead everyone is being treated to a review of Dogfish Head’s batshit crazy 120 minute IPA. Why Chill a pint glass and add water to this perfectly delicious IPA….the beer is best served in a non chilled belgium style snifter @ 55deg.F ….in our humble opinion…. Also some fruity notes in the background but you have to smell for them. Review: Pappy Van Winkle Bourbons – 15, 20, and 23 Years Old (2020), Review: Jefferson’s Reserve Very Old Very Small Batch Bourbon (2020), Review: Old Overholt Straight Rye and Bottled-in-Bond Rye (2020), Review: Proof Traditional Old Fashioned Cocktail Syrup. Looks like you're using new Reddit on an old browser. I'm off today, gonna hit the river, head to Stone's new tasting room, maybe go to Mekong for dinner. TheFullPint.com encourages you to write about your favorite beer. I think I'd have a hard time getting through this bottle if I hadn't already been drinking. The insider’s guide to good drinking. It completely scorched the front and sides of my tongue. Give a rating, share your opinion in the comments below, or add a link to your own offsite review. Gasthaus/Gosebrauerei Bayerischer Bahnhof, Follow Beer Apprentice – Craft Beer News, Reviews, Interviews and Info. It was semi-smooth with both large and small bubbles. It’s easy to see why we call this beer THE HOLY GRAIL for hopheads!We brew 120 Minute IPA a few times a year, but it goes fast. By using our Services or clicking I agree, you agree to our use of cookies. Thanks for reading and commenting my friend. This brew comes in a 12 oz. Slightly chewy and thick with a fruit juice like consistency. Nonconstructive reviews may be removed without notice and action may be taken on your account.

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