This step is very simple as you can imagine. Any stainless steel pot that can hold up to at least 4 quarts or more of water is a perfect size. In a large pot, add 10 cups of water and bring to a boil. Tapioca takes on many forms. To make tapioca pearls, start by mixing ¼ cup of boiling water into a bowl with ½ cup of tapioca starch. These are the easy homemade version of it. Let’s begin preparing a pot of boiling water for your tapioca pearls to swim in. It just requires cooking the pearls and adding food coloring. Once it’s cool enough to handle, use your hands to knead the mixture into a thick dough, which should take about 1 minute. How to Cook White Tapioca Pearls. Adding color to tapioca pearls is simple. White Tapioca Pearls - Photo by Lily from Flickr. Tapioca pearls, also known as boba, are edible balls most popular in “bubble” tea, though they have several uses. Cook Your Tapioca Pearls in a Pot of Boiling Water. When the dough is ready, line a sheet with parchment paper and cover the dough with a damp towel so it won’t dry out while you’re working. Way to Cook Tapioca Pearls (Boba) #Step 1: At first, take a medium-sized pot and pour 7 cups of water in it. To make white tapioca pearls at home, you need to follow the steps below: Step 1. Simply fill your pot with water. Strain the pearls and run them under cold water to stop the cooking. Boil water on your pan. You can cook the little pearls and create your own homemade boba, you can serve them up in a pudding, and you can even add it to texturize pies, jellies, and stews!We'll cover all these methods -- and you'll never be at a loss for what to do with that tapioca in your pantry ever again. Then you need 8 cups of water; Finally, you need the utensils– a pot with lid, spoon, mesh strainer, a bowl & a plastic wrap. Easiest Way to Cook Small White Tapioca Pearls Ingredients You Need: You need a cup of raw small white tapioca pearls. Here are the steps on how to cook tapioca pearls at home that you can try. When it’s a rolling boil, add tapioca pearls and lower to the medium heat. Cover with a lid and cook for an additional two minutes. These pearls come dark or cream colored, but the lightly colored pearls are the best for adding color.
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